Broccoli Stems – there has to be a solution

Last night I made the most amazing Broccoli Stem Pesto, so good I felt I had to actually write about it. Not because of how good it was, but that fact that it is made with Broccoli stems, not a floret in site. For those who follow me, in any manner, you are well aware that waste is something I strive to avoid.  And right up there is Broccoli Stems.  It is just one of those things that when you have cooked the rest of the broccoli, you look at and go… And?!?!? Read on